Fresh Rosemary Santoku Knife 17cm

Wüsthof

Fresh Rosemary Santoku Knife 17cm

Brand: Wüsthof, Classic Colour

Category: Knives, Knives

Classic Colour Santoku, 17 cm (7”)

Enjoy the sight of this Classic Colour Fresh Rosemary Japanese blade every time you see it on your chopping board or draw it from your knife block. With a wide, yet agile, blade and superb balance, our eye-catching WÜSTHOF Classic Colour 17 cm Santoku is the perfect knife for virtually any kitchen task. Whether you’re chopping fresh herbs, boning fish, or carving meat for an impromptu dinner party, our stylish Santoku is indispensable and always takes a starring role! Enhanced by whichever of the five beautiful new handle colour options you choose, this knife adds an extra dose of self-expression (and style!) to your slicing and dicing - what’s not to love about that?

As with all WÜSTHOF knives, proper care maintains the premium quality of the blade. After use, wash and dry by hand, then put Your choice of colourful statement piece out on display again.

With handle tones inspired by the culinary world - Fresh Rosemary, Pink Himalayan Salt, Coral Peach, Velvet Oyster, Purple Yam, Tasty Sumac, or Wild Blueberry - you can mix and match your favourite new knife with your other kitchen decor choices.

Your taste. Your knife. Your choice of colour.

  • Blade length: 17cm

  • Blade width: 4.59cm

  • Precision Edge Technology (PEtec) for exceptional and superior sharpness.

  • Fully forged from a single piece of chromium-molybdenum-vanadium (X50 Cr MoV 15) steel hardened to 58° Rockwell.

  • Triple riveted handle with a full tang.

  • Full bolster with finger guard for safety.

  • Perfectly balanced for optimal comfort and control.

  • Quality - Designed & manufactured in Solingen, Germany.

  • Knife sharpening service - first sharpening is free.

  • Lifetime guarantee against manufacturing faults and defects.

Product Code1061731917W

WarrantyLifetime Guarantee

Product Dimensions H × W × D8cm x 36.7cm x 2.3cm (In Pack)

Product Weight0.285 kg

Care Instructions

Knives that have lost their sharpness can be sharpened using a honing steel. For blunt knives, use a sharpener.

Suitable for cleaning in the dishwasher. However, we recommend that you hand wash.